Showing posts with label Japanese. Show all posts
Showing posts with label Japanese. Show all posts

Tuesday, October 16, 2007

Japanese Rice Pillows







Went to Plaza Singapura for dinner with the family yesterday. After dinner, we went to Daiso and was amazed at the variety of Japanese things they carry. Bought 20 over items! All at $2 each!

What made me very excited was the mould I bought for Japanese rice. The shape was like a little pillow, or rather bolster. I thought this would be an excellent snack to prepare for the church refreshments--something which the youths would like.

After browsing through the kitchen section, I went to the food section of Daiso. Was thoroughly thrilled to find Japanese seasonings, furikake (to be sprinkled on the rice--see picture), crackers and so on. So you can imagine how much stuff I bought!

Tried out the mould and it worked very well. Just need to season the rice with the furikake--I added more black and white toasted sesame seeds. Use 1 packet of furikake for 4 cups of rice. Then put the rice on the mould, put on the cover and give it a tight squeeze. Remove the cover and push out the rice pillows. It is that simple! The kids love it and ate a lot! Maybe I shouldn't prepare this too often lest they overeat.

Tuesday, September 4, 2007

Fried Tofu Japanese Style




My kids love Japanese food. Whenever we decide to go Japanese for dinner, we would inevitably have fried tofu. They would not eat tofu in any other form except this. My parents-in-law came for dinner and they like it too. Since their house is under renovation, they have been coming for dinner every night. So I'll definitely cook this again. It is easy to prepare and delicious too...crispy outside and soft inside.

2 blocks of tofu
8 Tbsp Potato flour
Salt and pepper
Chicken seasoning powder (optional)

Dry tofu with paper towel. Cut into big cubes.
Mix seasoning with flour.
Coat tofu with flour and deep fry.

Thursday, April 12, 2007

Sushi and more sushi






As the church is having a special Easter programme, PH requested that I make some sushi for refreshments. Made 3 trays of sushi... but my kids complained that they only had 1 piece each! They requested to have sushi again for dinner again on Easter Sunday. Mom came over for dinner and I prepared seafood soup with bee hoon..with the crab bee hoon stock we bought a day ago from Ang Mo Kio. Mmm... quite yummy. When CL comes back from HK, will certainly go back to buy more crab dishes.